Water boiling point
Value: 100°C (373.15 K)
At 1 atm pressure.
Category
Physics and Chemistry
Background, relevance, and practical use
Water boiling point is typically listed as 100°C (373.15 K). At 1 atm pressure. This is most useful as a reference point rather than a one-size-fits-all answer: it helps you quickly sanity-check numbers and avoid unit or magnitude mistakes.
In practice, this constant is used directly in equations, modeling, and lab analysis. A good workflow is to start with this baseline, then adjust for context (measurement method, precision needs, and real-world conditions). That gives you speed without sacrificing accuracy.
If you need high precision, verify the source standard and units before final calculations. For most day-to-day use, this value is reliable for estimation, explanation, and quick comparisons.
FAQ
What is Water boiling point?
Water boiling point is typically listed as 100°C (373.15 K).
Where is this constant used?
At 1 atm pressure.